Other installations and equipments
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- Fermentators for red and white wines with good volumes to 20000 liters
- Plants for Boza with capacities - 300 and 500 liters / cycle
- Plants for halva capacity - 100 kg per cycle
- Installations for elimination of sulfur dioxide in wine materials for wine distillate - capacity 25 to 80 tons wine materials for 24 h.